Ming Fu

CHONGQING FENGDU MINGFU INDUSTRIAL CO., LTD

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Chongqing Fengdu Mingfu Industrial Co., Ltd., founded in 1953, is a leading food processor and exporter specializing in Chinese scallion (rakkyo) in southwest China. Covering over 7,000 square meters, it has an annual output of 2,500 tons, with an annual output value of over 20 million RMB and export earnings of about 1.8 million USD. The company holds HACCP, HALAL, FDA, ISO9001 and other certifications, and is a high-tech enterprise with 19 patents. Its export volume and value rank first in Chongqing for scallion products. Main products include salted, sweet & sour canned, bagged, low-salt and pickled pepper flavors. With advanced processing technology, its products have been exported to Japan, South Korea, Southeast Asia and Europe for more than 40 years, winning wide recognition from global customers.

Ming Fua month ago

Ming Fu Chongqing Fengdu Mingfu Industrial Co., Ltd. is a leading food processor and exporter in southwest China, specializing in Chinese scallion (Jiaotou/Rakkyo). Our main products include salted and sweet & sour scallion, exported to Japan, South Korea, Malaysia, the US and other regions, well-received by global customers. Grown at 500–800m in pollution-free high-altitude areas, our scallion features a milky white, crisp texture. Produced with traditional craftsmanship and modern marinating technology, it contains no pesticides or additives, offering a tender, crispy taste ideal for meals and gifting. Rich in amino acids and minerals, it supports metabolism, blood lipid regulation, beauty, bone health and digestion. It has antibacterial, immune-boosting and anti-hypoxia benefits, and is recognized for potential anti-cancer and blood-pressure-lowering effects, earning its reputation as the “king of vegetables”.